Tuesday, July 3, 2007

It's SOOO HOT! Summertime yummies

This delicious summer salsa makes a lot (serves about 20). It is best if you make this salsa a few hours before you need it so it has time to soak in the dressing and cool in the fridge. Enjoy, it is totally yummy!

July: Summer Salsa


2 avocados, diced
4 tomatoes, diced
2 small cans of sweet corn
1 can diced green chilies
2 cans black eyed peas, rinsed
2 bunches green onions, chopped thinly
2 peppers (1 green, 1 red), chopped
some cilantro (no stems), chopped
2 pkgs Good Season Italian Dressing

1. Combine all ingredients in 1 bowl.
2. Make 1 package of Good Season Italian dressing (directions on package). Then add 1 more package without adding vinegar, water, etc.
2. Mix dressing with the ingredients. Refrigerate.

2 comments:

Nancy Clark said...

I've always wanted to ask you for this recipe. I love it!

chelsea said...

I have a recipe similar to this, and it is extremely, extremely good. Thanks for sharing. I can just eat and eat and eat it!